News and musings on drinks and fun
This year’s Wine & Food Tourism Conference, taking place at Spier near Stellenbosch on 18 September 2019, will feature South Africa’s most respected trends analyst, Dion Chang, as headline speaker.
We are pleased to announce that the Angostura Global Cocktail Challenge (AGCC) 2020 has officially been launched and entries are open!
Owen O’Reilly was crowned South Africa’s Diageo World Class winner for 2019 at the Johannesburg finals on 29 June. He’ll go on to represent South Africa at the globals in Glasgow in September.
Taking place on Thursday 9 Friday and 10 May, the Wade Bales Wine & Malt Whisky Affair will once again be hosted at the opulent and recently upgraded 15 on Orange Autograph Collection Five-Star Hotel.
Fancy a good Easter cocktail this April? Hop on over to Radisson Blu Waterfront and Radisson Blu Hotel & Residence in Cape Town for ridiculously fun – and delicious – drinks.
In the spirit of a egg-stra special Easter, New Harbour is offering Easter specials and a chance to win R1000 worth of G&T goodies!
The United States’s only single-estate, single-barrel rum is now available in South Africa. Richland Rum, a family-owned, award-winning rum from Georgia, stays true to traditional rum making standards, with the purest ingredients and a no-rush approach producing quality products.