Drinks

We’re all for sampling unique local specialties when travelling, and that includes drinks!

In an exciting first for South African artisanal rum, Mhoba is on the verge of being exported worldwide. We chatted to Robert Greaves, master distiller, to find out how he makes his exceptional rum, and why it’s worthy of shipping abroad.

Did you know South Africa produces the most agave outside of Mexico? Yes, that’s the stuff tequila is made from. So why don’t we make tequila here? Well, we do – pretty much – it just goes by another name.

For a country that produces some 2.2 million tons of sugar per season, South Africa was slow in entering the rum game. Happily, its craft-rum revolution is now well under way, with micro distilleries fast multiplying.

Keen on learning how to mix a killer cocktail, talk wine like a pro or make your own liquor? We’ve rounded up six schools around the land where you can get educated.

You’ve seen those tiny bottles around with their weird smells, but what are they for? Find out in this bitters 101.

Whether you’re a seasoned boozehound or a lightweight drinker, lower ABV drinks are catching on.

If you’re looking for exceptional, interesting and unique spirits, turn your gaze to the tip of Africa.